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+ servings
Mango Margarita

Jalapeno and Mango Margarita

Spicy jalapeno and mango margarita to spice up your happy hour.
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Course: Drinks
Cuisine: Cocktail
Keyword: cocktails, happy hour, Jalapeno mango margarita
Prep Time: 10 minutes
shake time: 1 minute
Total Time: 11 minutes
Servings: 6
Calories: 193kcal
Author: babestreetkitchen


  • blender/nurti bullet
  • Cocktail shaker


  • 3 Mangos
  • Tequila
  • 1 Jalapeno
  • 4 limes
  • sugar syrup


  • Char the jalapeno over an open flame for a few minutes until it's completely charred, place into a blender.
  • Prepare the mangos slice and dice and chuck into the blender with the jalapeno. Add a dash of water and blitz until it becomes a liquid.
  • Juice the 4 limes and get your shaker ready! Add ice to the shaker and then you"ll need 45ml tequila 30ml mango/jalapeno mixture 30ml lime juice 10ml sugar syrup. Then you gotta shake dat shaker! Shake for about 30 seconds. Double strain into a glass of your choice.
  • Garnish with a jalapeno slice and drink it up, happy hour sorted hunni bee.


  • If you don't like spicey you can omit the Jalapeno though I wouldn't recommend it. 
  • Don't skip the charring of the jalapeno it gives it a smokey taste. You can char it over an open flame on your stovetop just be sure to use a low heat and don't use something metal when holding it. 
  • You could make a big jug of this stuff and just pour as you go.


Calories: 193kcal | Carbohydrates: 22.4g | Protein: 0.4g | Fat: 0.2g | Fiber: 0.9g | Sugar: 4.6g